Musette bag & my first steamed cake!!!!!!!!!!!!!!

  Oh yes! This is my first steamed cake!!! 
And from this cake on I have steamed all my cakes and will continue to do so.
An easy way to remove all the white sifted sugar and cornstarch.  
I have used my mum's curtain steamer:)))) but it works just fine. 
Thank you Just me for putting this idea into my head.

closeup of the Musette detail

 When you steam a cake it gets all wet in the beginning but if you give it half an hour it will all dry up and you will have an even bright color on the whole cake. I love how it looks.

back of the cake, just as important
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19 comments:

  1. Angi GhitaJanuary 28, 2011 at 11:51 AM

    Cat de bine arata... Culorile sunt superbe.. Si intr-adevar, parca ai zice ca este adevarata. Super! Dar cusaturile de pe geanta cu ce unealta le-ai facut? Arata foarte bine. Pupici.

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  2. AnonymousJanuary 28, 2011 at 11:55 AM

    arata bine geanta, mai ca o vreau la mine in dulap :) si aburita... e si mai bine

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  3. Sarea in bucateJanuary 28, 2011 at 11:59 AM

    de aceea nu aveam eu somn:))ca ai postat poseta! vai cat de bine ti-a iesit,parca e reala:)e nici chiar asa..nu e ideea mea...am vazut si eu la altii cum fac:)oricum esti tare draguta ca m-ai pomenit pe mine in postarea ta:)raman datoare! te pup!

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  4. MIMIJanuary 28, 2011 at 12:35 PM

    super!!!zici ca-i adevarata!am si eu de facut una pt luni!

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  5. giovannaJanuary 28, 2011 at 12:36 PM

    @ anigighita - multumesc mult. cusaturile le-ma facut cu o rotita speciala de la wilton. o poti gasi si aici http://lumeabasmelor.ro/lumeabasmelor/details/138/taietor-cu-rotite. nu e scumpa costa 19 lei. te pusi. pana nu o aveam pe asta faceam cusaturile cu scobitoarea:)) daca ai chef si muuuuulta rabdare poti si asa.

    @ cccris - da si mie imi palc mai mult asa. te pusi.

    @ just me - multumesc mult. si nu ai ramas datoare cu nimic. chiar tu mi-ai bagat ideea asta in cap. dupa ce m-ai intrebat de ce nu fac si eu asa m-am tot gandit si am ales sa incerc. daca nu ziceai nimic nu ma gandeam la asta. expresia asta romaneasca trebuie uitata ca e f urata. fiecare face ce vrea pentru motivele lui, nu pt a a astepta ceva in schimb sau a obliga pe cineva la ceva.

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  6. Nina's Art CakeJanuary 28, 2011 at 1:22 PM

    Super tare, Giovanna! Iar culoarea galben, imi place la nebunie! Este super reusita! Bravo ! Te pup!

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  7. TorturiledanieleiJanuary 28, 2011 at 2:45 PM

    ce frumoasa este !

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  8. JoseJanuary 28, 2011 at 2:59 PM

    Muy buen trabajo, perfecto.

    jose

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  9. LiviaJanuary 28, 2011 at 3:30 PM

    Parca e reala...sooper si culoarea imi place mult!

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  10. noi2January 28, 2011 at 3:50 PM

    ooohhh boy, cum arata!!! e piece of art tortul asta! tot am zis ca iti scriu un mail, sper sa apuc one of this days :D
    kisses!

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  11. giovannaJanuary 28, 2011 at 6:38 PM

    @ noi2 - :) ma faci tot mai curioasa sa stii.

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  12. torturi romanesti londraJanuary 28, 2011 at 8:35 PM

    ce super, original ce mai............

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  13. AnonymousJanuary 29, 2011 at 10:06 AM

    Arata extraodinar si contrastul galben-roz este de efect. Dar tot nu inteleg cum l-ai aburit, si eu am probleme cu zaharul ramas iar cand sterg cu pensula locul acela imi ramane lucios si nu-mi place :(
    Inca o data felicitari!!! Pupici

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  14. BiancaJanuary 30, 2011 at 12:07 AM

    Foarte faina geanta!!! Pupici

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  15. Pink Little CakeJanuary 30, 2011 at 5:19 AM

    The cake came out beautiful. I do also steam all my cakes, it is a great way to add shine and makes the color look awesome

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  16. faithyJanuary 30, 2011 at 8:58 AM

    soo cool!!!

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  17. Doinitza`s cakesJanuary 30, 2011 at 3:05 PM

    te asteapta un premiu la mine pe blog,de creativitate

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  18. daniela s cakeJanuary 30, 2011 at 4:09 PM

    Ce splendoare şi precizie în detalii! Totul e perfect în acest tort.Felicitari Giovana !

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  19. pansyJanuary 31, 2011 at 1:05 AM

    esti un talent! am facut o torta extrem de buna de ziua mea.o zi mi-a luat decoratia,facuta din ciocolata si a iesit un dezastru,mai bine o decoram eu cum stiam.da;torta-i tare buna asa ca eu zic ca nu conteaza musai cum arata,cu toate ca am avut niste musafiri tare draguti care mi-au complimentat aranjamentul.gustul insa a fost tare bun.asta mai ma mangaie,

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