Rosella, princess of the island cake



They wanted me to give the skirt plenty of folds, and so I did. It does look much better this way.
The piping was done with a green wilton glitter gel, they were out of blue.
I hope the little girl liked it just the same.

12 comments:

  1. Wow!This is the perfect princess cake I have ever seen!I love it!

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  2. thank you soo much Carmen. you made my day!:)

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  3. ¡que preciosidad!!! Felicidades!!!!!
    besitos.

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  4. gracias. manana me toca hacer la bella durmiente

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  5. Extraordinar! Forma rochiei este cât se poate de naturala, iar detaliile...... ce să mai spun..... FELICITĂRI! Am rămas cu gura căscată!

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  6. ce frumos arata si ce frumos ai facut detaliile! super super!

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  7. Ma bucur!Sincer,asa perfect proportionata nu am mai vazut...Cum ai facut blatul?In ce tava?:)Merci mult!

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  8. nu am tavi speciale. in cele rotunde si apoi le cladesc unul peste altul si le dau forma de con cu cutitul.

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  9. apropo de tipa cu gura cascata,nu-i de ras,asa am ramas si eu ,am uitat sa mai inchid gura pana am vazut toate torturile,chiar daca ma repet esti tareeeeeeeee!

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  10. si apropo daca as fi vazut papusa asta in vitina unui magazin n-as zice ca-i tort pare complet reala rochia tot tot tot,esti atat de migaloasa la fiecare detaliu

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