It has been a while since I have done one of these princess cakes and I've forgotten how beautiful they are.
So fit for little girls.
This pink princess was made for Steph,the daughter of a very good and old friend of mine and also Rebeca's friend. She is into princesses and girly stuff and so I wanted to make her a princess cake, although her mum wanted to spare me and asked just for a round cake with hearts on it:))
This is Steph picking up her birthday cake. Check out the eyes on this little princess:)
When she first saw her cake she went... waw!.... and stared for a few seconds silently. Her reaction was priceless!
Once again, Happy birthday Steph! We love you!
Solo hay que ver la carita de felicidad de la niña con su princesa. Espectacular Giovanna!!!
ReplyDeleteo printesa pentru o alta printesa!superba nuanta de roz!
ReplyDeleteFoarte frumoasa printesa ta. De abia astept sa fac si eu una!!
ReplyDeletemultumesc fetele. bia sunt sigura ca o vei face superba.
ReplyDelete@ las pacas - si, su reaccion valio mas que 100 euros. un beso.
ReplyDeletela princesa te ha quedado preciosa¡¡
ReplyDeleteUn bestido muy bonito.
Yo estaría tan contenta como la nena, je,je
Besitos
pacat ca nu o sa am fetita sa pot face si eu asa torturi:))frumos...ce ar fi sa-mi fac mie unul?:))ai dreptate,reactia ei valoreaza mai mult decat orice suma de bani:)
ReplyDeletece printesa faina !
ReplyDeleteFoarte frumoasa, printesa!
ReplyDelete@ nina's art cake - multumesc mult.
ReplyDelete@ torturile danielei - multuuuuu
@ just me - uite ca ti-am gasit solutia. cand implinesti 40 iti faci un tort printesa si iti pui a tiara and this way you get to be a princess yourself:)
cit de fericita e printesa de 7 ani!!!!
ReplyDeletemi-ai dat o idee,am de facut un tort pt.un botez si nu stiu daca sa ma incumet la un tort rotund cu doua etaje cu papuceii tai de bebe sau la o princesita si sa o plasez pe un tort dreptunghiular,ca-i trebuie mai mare,tortul,apropo tu imbraci tortul intr-un strat subtire de unt sau margarina,inainte de a pune,pasta de zahar?ca pe frisca cred ca o sa alunece,nu?,eu pana acum am facut barbie din frisca,tare frumoasa printesa ta
ReplyDelete@ cccris - yap. e o scumpica
ReplyDelete@ doinitza'a cakes - eu imbrac intotdeauna! torturile in unt cu zahar. margarina niciodata!!! si nu ti-o recomand in general. este in top 5 cu cei mai cangerigeni euri! eu nu am cumparat sau mancat niciodata margarina. acum rev la tort, eu folosesc unt de 80% grasime. cele care au mai putin pot sa iti dea probleme avand f multa apa in ele. frisca topeste fondantul. si nu uita de sustinere al tortuile etajete. te pup. astept sa iti vad tortul.